Welcome Back Dinner
Welcome Back Dinner
Enjoy our chef curated dinners tonight in each dining café as the culinary team welcomes you back from winter break! Try our Tamales, Carne Asada Fries, Pozole, Churro Ice Cream, and more.
Enjoy our chef curated dinners tonight in each dining café as the culinary team welcomes you back from winter break! Try our Tamales, Carne Asada Fries, Pozole, Churro Ice Cream, and more.
Kicking off the first day of classes with hot cocoa and a popcorn bar in all dining cafés!
We’re celebrating Mardi Gras with gumbo, collard greens and okra! Yum. Laissez les bons temps rouler!
Valentine’s Day is a perfect occasion to show your love through food. Not a dorm room chef? We've got you covered - join us in the dining hall!
Maine seaweed producer Ocean’s Balance will be joining us to showcase their local and sustainable seaweed seasonings. Join us to try a dazzling array of umami flavors on popcorn, potato chips, and rice, all while supporting the local economy! “Ocean’s Balance is one of the few seaweed companies in the U.S. that offers both regeneratively […]
Food For Your Well Being (FFYWB): Fats Matter. Get yours from (mostly) plants. Join us to learn more! Did you know fats enhance flavor and increase satiety? Some fats (mostly from plants) support your overall health when eaten in moderation, while others can be detrimental to heart health. Heart disease is the leading cause of […]
Join us as we highlight recipes adapted from our partner’s, Bon Appétit Management Company, first-ever digital cookbook Amplifying Black Culinarians. Check out the entire cookbook!